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The Green Table

10 weeks • 12:00pm • Saturday's

Program Code: 140012

Program description

Learn how to cook various vegetarian (no meat) dishes to create healthy and satisfying meals. Perfect for anyone who wants to expand their vegetarian cooking knowledge and enjoy the benefits of a no-meat diet. Bring a container and cutlery. *Note eggs and diary may be used*

$100.00

10 weeks

April 6, 2024 - June 22, 2024

No class: June 1, 2024

12:00pm for 1 hour 25 minutes

Ages: 16+

Capacity: 11

Stanley Park CC

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